Vietnamese Pho Soup
I really love Pho (pronounced fe). It is something I used to have once a week when I lived in Berkeley. I highly recommend you try Pho if you haven’t. You can surely make the broth any way you want but it is key to this recipe. If the broth is not good, the Pho … Read more
Bob’s best burger (aka the BBB)
As a Foodbuzz featured publisher we often get to demo foods from various companies throughout the year. Last week we received a giant box with various hamburger and brat buns to try from Nature’s Pride. For this recipe we used the 100% Natural Premium Harvest Country White burger buns, which were really high quality and … Read more
Ancho and Cocoa Carne Asada
I saw this unusual recipe in the March 2009 Gourmet Magazine. The combination of the ancho chili powder, cocoa and cinnamon intrigued me. The surprising thing is that these flavors are really nice and don’t overpower the meat at all. This recipe is a very quick and tasty and unusual weeknite dinner! 1 tablespoon ancho … Read more
